Gorgonzola cheese was named after a town in which country?

Gorgonzola cheese was named after a town in which country?
– Greece
– France
– Italy
– Spain

Italy




Answer: Gorgonzola is an Italian town in the Metropolitan City of Milan, Lombardy. It is part of the territory of the Martesana, north-east of Milan. The town gives its name to the famous cheese Gorgonzola. Gorgonzola is a veined Italian blue cheese, made from unskimmed cow’s milk. It can be buttery or firm, crumbly and quite salty, with a “bite” from its blue veining. Gorgonzola has been produced for centuries in Gorgonzola, Milan, acquiring its greenish-blue marbling in the 11th century. Today, it is mainly produced in the northern Italian regions of Piedmont and Lombardy.




Italy
Country in Europe
Italy, a European country with a long Mediterranean coastline, has left a powerful mark on Western culture and cuisine. Its capital, Rome, is home to the Vatican as well as landmark art and ancient ruins. Other major cities include Florence, with Renaissance masterpieces such as Michelangelo’s “David” and Brunelleschi’s Duomo; Venice, the city of canals; and Milan, Italy’s fashion capital.




Capital: Rome
Dialing code: +39
Prime minister: Paolo Gentiloni


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  • Gorgonzola
  • Gorgonzola (; Italian pronunciation: [ɡorɡonˈdzɔːla]) is a veined Italian blue cheese, made from unskimmed cow’s milk.
    Gorgonzola (Lombard: Gorgonzoeula [ɡurɡũˈzøːla]) is an Italian town of 20,042 inhabitants in the Metropolitan City of Milan, Lombardy.
    Gorgonzola is a suburban station on Line 2 of the Milan Metro in the town of the same name.

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